At Santan Boi we are crazy about Malaysian food.
As a country Malaysia is a complex mish-mash of cultures including those of Malay, Chinese, Indian and Indigenous peoples. Yet there is one thing that unites them all...
A serious love of food!
Our signature dish, Nasi Lemak, is the national dish and perfectly reflects this eclectic mix. Each element offers a different taste and texture, resulting in a dish that is as exciting as it it delicious.
Our founder Tom fell in love with this, and more, when he lived in Malaysia. We hope you do to!